Prenatal Acrylamide Exposure Linked To Low Birth Weight

BARCELONA, Spain - Mothers who eat foods high in acrylamide are at an increased risk of delivering babies with lower birth weight and smaller head circumference, according to research published Dec. 3 in the journal Environmental Health Perspectives (Pedersen, Marie, et al., Birth weight, head circumference, and prenatal exposure to acrylamide from maternal diet: The European Perspective Mother-Child Study, Environmental Health Perspectives, December 2012; 120;12:1739-1744). (Source: LexisNexis® Mealey's™ Emerging Toxic Torts Legal News)

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